Barilla Experiential Design

Se A Kim
1 min readOct 19, 2021

Brief

The client, Barilla, has decided to pursue a pop-up shop model that will be located in urban centers for short periods of time (3–4 weeks) and then moved to other cities around the country.

Create a branded environment for a Barilla pop-up shop while considering the emotions, motivations, and impulses that influence decision-making. The pop-up experience should reach the target audience by showcasing the service and ultimately increasing brand recognition.

Initial Research

In the initial research, I worked with my peer Daniel to understand the core values and mission of the Barilla Company.

Key Insights

3 Key Insights that are important to consider when designing the model:

  1. Barilla pasta is made with love. They show their love for the planet and people by providing the highest quality pasta combined through sustainable efforts.
  2. Barilla isn’t any plain pasta company, it has a rich history with a unique origin story starting from the baker, Pietro Barilla in 1877.
  3. Barilla made sustainable and health conscience practices a top priority in its mission for delivering pasta. Barilla is invested in the future of food production.

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